Enjoy a memorable dining experience with delicious food and a beautiful atmosphere at Starlit Essence inviting for the first time in Tulum to the international-starred chef Quique Dacosta.
At Starlit Essence, our journey began with a passion for fresh, flavorful food that brings people together. We believe in the power of high-quality, locally sourced ingredients, and our dedicated chefs craft each dish with love and creativity. Our mission is to create a warm and inviting space where every meal is a celebration of taste and nourishment. Join us as we share our love for good food and memorable moments!
At Starlit Essence, our journey began with a passion for fresh, flavorful food that brings people together. We believe in the power of high-quality, locally sourced ingredients, and our dedicated chefs craft each dish with love and creativity. Our mission is to create a warm and inviting space where every meal is a celebration of taste and nourishment. Join us as we share our love for good food and memorable moments!
Starlit Essence is a one-of-a-kind beachfront pop-up in the heart of Tulum’s vibrant hotel zone, offering an immersive dining experience unlike any other. This year, the esteemed Zamna Group proudly presents Arros QD by Chef Quique Dacosta, a culinary icon with an impressive seven Michelin stars.
Set against the mesmerizing backdrop of the Caribbean Sea, Arros QD brings the artistry of Spanish cuisine to life through a thoughtfully curated tasting menu that elevates each dish into an experience. Chef Dacosta’s approach celebrates the flavors of Spain and the Mediterranean, with an emphasis on rice-based creations, blending tradition with cutting-edge techniques and a dash of global ingredients with local flair.Â
Each course has been designed to highlight local ingredients and global influences, offering guests a true taste of Tulum’s vibrant culinary landscape.
Join us for a culinary experience that delights the senses and nourishes the soul.
Dacosta
As waves lap at the shore and stars illuminate the sky, Starlit Essence invites diners to indulge in a memorable journey of flavors and textures, capturing the very essence of beachfront fine dining
Experience a unique culinary adventure from December 28 to February 2. Diners will have the exclusive opportunity to taste the most emblematic dishes of Dacosta in the magical setting of the beaches of Tulum. Quique Dacosta is a prominent figure in the global gastronomy scene, known for his innovative Mediterranean cuisine and passion for rice dishes. Arros QD is incredibly praised for its contemporary approach to traditional Valencian cooking.
The pop-up will offer three tasting menus that will include the most representative dishes of Arros QD, highlighting Dacosta’s mastery in rice preparation and his ability to blend traditional flavors with modern techniques. Attendees will enjoy a unique culinary experience complemented by a selection of mixology and a wine list crafted for the occasion.
Blue Venado Tulum is an exclusive restaurant in the hotel zone of Tulum, known for its natural surroundings and panoramic views of the Caribbean Sea, thanks to its impressive architecture. It offers a unique experience that combines luxury and nature, making it the perfect place for gastronomic experiences like this.
Indulge in three exquisite tasting menus that showcase the artistry of Spanish cuisine and the mastery of rice dishes.
Arros QD is the brainchild of seven Michelin-starred chef Quique Dacosta, bringing his rich culinary traditions to London and beyond.Â
Renowned for its award-winning mastery of wood-fired paella, Arros QD proudly holds the prestigious Cullera de Fusta, a testament to its dedication to perfecting the art of rice cooking while pushing boundaries with Quique’s innovative flavours, dishes and modern techniques. The menu at Arros QD showcases the finest ingredients, meticulously prepared to deliver an exceptional dining experience that reflects both tradition and creativity.
